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reservoirs | 2 years | Batch 1 | That Boutique-y Whiskey Company | American Rye Whiskey | 0.5l | 47.5%

reservoirs | 2 years | Batch 1 | That Boutique-y Whiskey Company | American Rye Whiskey | 0.5l | 47.5%

RYE WHISKY
Regular price €69,99
Regular price Sale price €69,99
Unit price €139,98  per  l
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BESCHREIBUNG
Reservoir was founded in Richmond, Virginia in 2008 by childhood friends Jay Carpenter and Dave Cuttino who wanted to honor their southern heritage and shake up the conventional whiskey world. It was the third bourbon whiskey distillery established outside of Kentucky.

This is another TBWC bottling from Virginia distillery Resevoir. This time the focus is on rye, which has been aged for 2 years and is limited to 481 bottles. The distillery's founders, Jay and David, look very pleased on the label.

TASTING NOTES
Nase
Nose
A note of dried grass and salted caramel leads to sweet grains, including lots of dry rye spice.
Gaumen
Palate
The earthy oak spice slowly develops between lots of chewy rye grain and a dose of milk chocolate and vanilla.
Abgang
Finish
The finish is long and warming with a strong malt influence.
ADDITIONAL INFORMATION
   
Category Rye Whisky
Country United States
Region Virginia
Volume 500ml
Alcohol Content 47.5%-vol
Age 2 years
Bottling Date 07/2018
Number of Bottles 481
Batch 1
Cask Type -
Peat not smoky | unpeated
Filtration not chill filtered | non-chill filtered
Colouring without dyes | non colored
Distillery Reservoir Distillery, 1800A Summit Ave, Richmond, VA 23230, USA
Bottler Atom Supplies Limited
First Floor, 5 Chapman Way, Tunbridge Wells, Kent TN2 3EF, United Kingdom
Importer / Distributor Cherry Spirits eK
Mackenstedter Str. 7, 28816 Stuhr, Germany
  • Reservoir - American Whiskey

    Reservoir wurde 2008 in Richmond, Virginia, von den Jugendfreunden Jay Carpenter und Dave Cuttino gegründet. Die Reservoir Distillery war erst die dritte Bourbon-Whiskey-Destillerie, die außerhalb von Kentucky gegründet wurde.

    Als Kleinbrennerei, werden alle Flaschen von Hand abgefüllt und einzeln nummeriert. Sowieso, ist alles in der Destillerie Handarbeit, vom Maischen übers Destillieren bis hin zur finalen Versiegelung der Flaschen.

    Das gesamte Getreide stammt übrigens aus einem Umkreis von 45 Meilen um die Brennerei. Alles ganz lokal.

    Und jetzt das wirklich besondere. Die Brennerei stellt nur Single Grain Whiskeys her. Ihr Bourbon besteht zu 100 % aus Mais. Ihr Rye besteht zu 100 % aus Roggen. Ihr Wheat Whiskey besteht zu 100 % aus Weizen.

    Bei den San Francisco World Spirit Awards gab es zudem kürzlich mehrere Gold und sogar Double Gold Auszeichnungen.

    To the Reservoir collection 
  • That Boutique-y Whisky Company