Springbank - Campbeltown Single Malt Scotch Whisky

Springbank Distillery is a family owned single malt whiskey distillery on the Kintyre Peninsula in western Scotland. It is owned by J & A Mitchell & Company.

Licensed in 1828, Springbank is one of the last surviving single malt whiskey producers in Campbeltown, an area that once had over thirty active distilleries.

The distillery produces three types of peated and unpeated malt whisky, which it bottles under three different brands - Springbank, Longrow and Hazelburn. Most of the distillate is bottled as a single malt, with a small percentage sold to larger blenders or ending up in one of J&A Mitchell's own blended Scotch brands, such as Campbeltown Loch. None of the malts made at this distillery are chill-filtered and they contain no colorings such as B. Caramel E150.

It is the only Scottish distillery to carry out 100% of the production process on site.