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Miltonduff | 13 Jahre | 2009/2022 | Sherry Cask #83900020 | Duncan Taylor | 54,6%

Miltonduff | 13 Jahre | 2009/2022 | Sherry Cask #83900020 | Duncan Taylor | 54,6%

SINGLE MALT WHISKY
Regular price €94,99
Regular price Sale price €94,99
Unit price €135,70  per  l
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DESCRIPTION

Dies ist ein 13 Jahre alter Miltonduff Single Malt Scotch Whisky, der von Duncan Taylor unabhängig abgefüllt wurde. Dieser Ausdruck wurde im Februar 2009 destilliert und im August 2022 als Teil der Single Cask Kollektion abgefüllt. Aus einem einzigen Sherry-Fass Nr. 83900020 wurden 349 Flaschen abgefüllt.

ADDITIONAL INFORMATION
Category Single Malt Whisky
Country Scotland
Region Speyside
Volume 700.0ml
Alcohol Content 54.6%-vol
Age (in years) 13
Bottling Date 08/2022
Number of Bottles 349
Cask Number 83900020
Cask Type Sherry
Peat Unpeated
Filtration Non-chill-filtered
Colouring Not Coloured
Distillery Miltonduff Distillery, Elgin, Morayshire, IV30 3TQ, Scotland, United Kingdom
Bottler Duncan Taylor, King Street, Huntly, Scotland, AB54 8HP, United Kingdom
Importer / Distributor Kirsch Import GmbH & Co. KG, Mackenstedter Str. 7, 28816 Stuhr, Deutschland
  • Miltonduff - Speyside Single Malt Scotch Whisky

    The Miltonduff Distillery, founded in 1824 by Andrew Peary and Robert Bain, is located near Pluscarden Abbey in the Speyside region, about six miles southwest of Elgin. Originally, the distillery operated illicit stills until the Excise Act was passed, allowing for legal production. By the end of the 19th century, Miltonduff was one of Scotland's largest whisky producers, using a unique triple distillation method, a rare technique for Highland and Speyside distilleries.

    The distillery primarily produces for blended whiskies, particularly for the brands Ballantine’s, Teacher’s, and Old Smuggler. However, Miltonduff has also released some notable single malt bottlings, including a 12-year-old and a 15-year-old whisky. Especially known is the rare "Very Rare" bottling, which is valued for its limited availability and high quality.

    Miltonduff whiskies are characterized by their fruity and floral notes, often accompanied by hints of spices, vanilla, and honey. These flavor profiles result from the use of unpeated malt and aging in a combination of American white oak and sherry casks. The water source for the distillery is the Black Burn, known for its purity and significant contribution to the whisky's quality.

    In 1964, Lomond stills were installed at Miltonduff to produce Mosstowie whisky, which was discontinued in 1981. Today, Miltonduff is part of Chivas Brothers, a subsidiary of Pernod Ricard, and has a production capacity of 5.8 million liters per year.

    Although there are few official single malt releases from Miltonduff, independent bottlers like Gordon & MacPhail regularly release their own versions.

    To the Miltonduff collection 
  • Duncan Taylor

    Duncan Taylor is an independent whisky bottler based in Huntly, Scotland, operating since 1938. The company is known for its careful selection and bottling of high-quality Scottish whiskies.

    Historical Roots and Development

    Duncan Taylor was founded in 1938 by Abe Rosenberg and began as a cask trader, selling whisky casks to various distilleries and blending houses in Scotland. Over the years, the company expanded its business and started bottling its own whiskies. Today, Duncan Taylor is known for its extensive collection of rare and old casks, which include a variety of single malts and single grains.

    Quality Philosophy and Craftsmanship

    Duncan Taylor's philosophy places great emphasis on quality and authenticity. Each cask is carefully selected and bottled without the addition of coloring or chill filtration to preserve the natural taste of the whisky. The company relies on traditional whisky-making methods and focuses on highlighting the character and individuality of each whisky.

    To the Duncan Taylor collection 

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