• Kingsbarns | Ex Peated Single Cask | Cask Strength | 61,5%GET A BOTTLE
  • Kingsbarns | Ex Peated Single Cask | Cask Strength | 61,5%GET A BOTTLE
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Kingsbarns | Ex Peated Single Cask | Cask Strength | 61,5%

Kingsbarns | Ex Peated Single Cask | Cask Strength | 61,5%

SINGLE MALT WHISKY
€79,99
€79,99
€114,27 l
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DESCRIPTION

Der Kingsbarns Ex Peated Single Cask Release aus 2023 ist ein unverwechselbarer Ausdruck aus der Lowland-Region, der sechs Jahre lang gereift ist und mit robusten 61,5% ABV abgefüllt wurde. Dieser Whisky ist ein Fest der natürlichen Eichenfassreifung, gereift in einem Ex-Peated-Fass, das der Spirituose eine subtile Rauchnote verleiht.

Das Geschmacksprofil dieser Abfüllung von Kingsbarns ist sehr abgerundet, mit rauchiger Birne, Tabak, Karamell, Apfel, Bananenbrot, torfigen Noten und Leder, die alle zu seinem komplexen Charakter beitragen.

Da es sich bei dieser Abfüllung um eine Einzelfassabfüllung handelt, bietet sie eine einzigartige Gelegenheit, den deutlichen Einfluss der Reifung in getorften Fässern auf einen Lowland Single Malt Whisky zu erleben.

TASTING NOTES
Nose Wellen von Torfrauch im Vordergrund, küstennaher Charakter mit Meeresgischt. Frische Birne und Galia-Melone nach einiger Zeit im Glas.
Palate Süßer Rauch, rote Johannisbeeren und Limettensaft.
Finish Mit Rum flambierte Bananen und langer phenolischer Abgang.
ADDITIONAL INFORMATION
Category Single Malt Whisky
Country Scotland
Region Lowlands
Volume 1l
Alcohol Content 61.5%-vol
Age Ohne Altersangabe
Bottling Date 2023
Number of Bottles 299
Cask Number I650750
Cask Type Peated Casks
Peat leicht bis mittel rauchig | lightly to medium peated
Filtration nicht kühlgefiltert | non-chill-filtered
Colouring ohne Farbstoffe | non-coloured
Distillery Kingsbarns Distillery, East Newhall Farm, Kingsbarns, Fife, KY16 8QE, Scotland, United Kingdom
Importer / Distributor Alba Import oHG, Alte Dorfstraße 33, 21640, Nottensdorf, Deutschland

  • Kingsbarns - Lowland Single Malt Scotch Whisky

    The Kingsbarns Distillery is located in the Fife region of Scotland and was founded by Douglas Clement in 2014. The distillery is situated on the grounds of the historic East Newhall Farm, which was originally built around 1800.

    Today, the Kingsbarns Distillery is owned by the Wemyss family, who have been involved in the whisky industry since the 19th century. The name "Kingsbarns" is derived from the nearby village of Kingsbarns and the royal connections of the area.

    Kingsbarns is known for its fruity and light single malts. The distillery produces approximately 200,000 liters of new make spirit annually. For production, water is sourced from a 100-meter-deep well, and the barley is exclusively from the Fife region.

    The barley is malted at Muntons without peat smoke, resulting in a pure and fruity whisky. The distillation process is slow and takes place in two medium-sized Scottish pot stills by Richard Forsyth from Rothes.

    One of the most well-known bottlings from Kingsbarns is the "Dream to Dram," a three-year-old single malt distilled in 2015 and primarily aged in ex-bourbon casks from the Heaven Hill Distillery. Another notable bottling is the "Balcomie," a single malt aged in Oloroso sherry casks, known for its rich and spicy aromas.

    The Kingsbarns Distillery is also a popular visitor destination, offering tours of the distillery and tastings. The visitor center is housed in the carefully restored buildings of the former farm, offering a blend of historical and modern architecture.

    To the Kingsbarns collection 

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