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Jack Daniel's | Bonded 100 Proof | Tennessee Whiskey | 50%

Jack Daniel's | Bonded 100 Proof | Tennessee Whiskey | 50%

SONSTIGE WHISKY
Regular price €30,99
Regular price Sale price €30,99
Unit price €44,27  per  l
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DESCRIPTION

Abgefüllt mit 50%-vol, liefertJack Daniel's Bonded vielschichtige Noten von Karamell, Eiche und angenehmer Würze und ebnet den Weg für einen lang anhaltenden Abgang. Bottled-in-Bond ist das ultimative Qualitätssiegel für amerikanische Whiskey-Handwerkskunst.

Die Zutaten und das Herstellungsverfahren von Jack Daniel's Bonded sind die gleichen wie bei Jack Daniel's Tennessee Whiskey - 80% Mais, 12% Gerste und 8% Roggen.

Jack Daniel's Bonded Tennessee Whiskey ist für klassische amerikanische Cocktails, on the rocks oder pur, konzipiert.

ADDITIONAL INFORMATION
Category Sonstige Whisky
Country USA
Region Tennessee
Volume 700.0ml
Alcohol Content 50.0%-vol
Age (in years) No Age Statement
Cask Type American Oak
Peat Unpeated
Filtration Non-chill-filtered
Colouring Not Coloured
Distillery Jack Daniel's, 182 Lynchburg Highway, Lynchburg, TN, USA
Importer / Distributor Brown-Forman Deutschland GmbH, Dammtorwall 7, D-20354 Hamburg, Deutschland
  • Jack Daniel's - Tennessee Whiskey

    Jack Daniel's is a brand of Tennessee whiskey and the best-selling whiskey in the world. It is produced in Lynchburg, Tennessee, by the Jack Daniel's Distillery, which has been owned by the Brown-Forman Corporation since 1956.

    The product meets the regulatory criteria for classification as straight bourbon, although the company chooses not to use this classification. It markets the beverage as "Tennessee whiskey" rather than "Tennessee bourbon." The mash for Jack Daniel's is made from corn, rye, and malted barley and is distilled in copper stills. It is then filtered through 3.0-meter-high stacks of sugar maple charcoal.

    The company refers to this filtering step as "mellowing." This additional step, known as the Lincoln County Process, removes impurities and the taste of corn. The product label mentions that it is a "sour mash" whiskey, meaning that a portion of the wet solids from a previously used batch is mixed into the mash to ensure a more consistent fermentation process.

    After being used to mature Jack Daniel's whiskey, many barrels go to Scotland, where they are used to make Scotch whisky. Some barrels are leased by the Glenmorangie Distillery.

    To the Jack Daniel's collection 

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