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Akkeshi Shoman | 2023 | Heavily Peated | Blended Japanese Whisky | 48%

Akkeshi Shoman | 2023 | Heavily Peated | Blended Japanese Whisky | 48%

BLENDED WHISKY
Regular price €169,89
Regular price Sale price €169,89
Unit price €242,70  per  l
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DESCRIPTION

The Akkeshi Shoman 2023 is a heavily peated blended Japanese whisky, distilled at the Akkeshi Distillery on the island of Hokkaido, Japan. This release has an alcohol content of 48% ABV and is part of the "24 Solar Term Series," which is inspired by the ancient Asian calendar. Shoman means "Nature Thrives" and marks the season in May when the weather is favorable and all living things are full of vitality.

The Akkeshi Distillery, which started operations about eight years ago with two pot stills from Forsyths, has quickly made a name for itself. It is located right by the sea, just a few meters from the Pacific Ocean, and is surrounded by marshes, providing direct access to local peat and clear water. These unique conditions give the whisky its distinctive character.

As a World Blend, the Akkeshi Shoman 2023 combines some of the best malt and grain whiskies from around the world. This edition matured in a variety of casks, including bourbon, sherry, wine, oak, and rum casks, giving it remarkable depth and complexity. This is the first time Akkeshi has shown a strong influence from rum casks.

The flavor profile of the Akkeshi Shoman 2023 includes notes of pineapple, oriental incense, and smoke. On the palate, flavors of honey, mango jam, lemon peel, and herbs unfold. The finish is fresh and citrusy with a pleasant acidity and a spicy finish.

TASTING NOTES
Nose Pineapple and other yellow tropical fruits develop into peaty, almost incense-like notes of charcoal, grilled sausages, bacon and pancakes drenched in maple and honey syrup. Some fresh, juicy Muscat and Delaware grapes shine through.
Palate A round, ever-evolving palate with typical Akkeshi flavors of smoke, honey, mango jam, lemon zest and herbs.
Finish Incredibly fresh, with a certain acidity from citrus fruits and a slight spiciness from white pepper.
ADDITIONAL INFORMATION
Category Blended Whisky
Country Japan
Region Hokkaido
Volume 700ml
Alcohol Content 48.0%-vol
Age Ohne Altersangabe
Bottling Date 05/2023
Cask Type Bourbon, Sherry, Wine, Rum, Mizunara
Peat stark rauchig | heavily peated
Filtration nicht kühlgefiltert | non-chill-filtered
Colouring ohne Farbstoffe | non-coloured
Distillery Akkeshi Distillery, 4 Chome-109-2 Miyazono, Akkeshi, Akkeshi District, Hokkaido 088-1124, Japan
Importer / Distributor La Maison du Whisky, 9-11 Rue Gustave Eiffel, 92110 Clichy, France
  • Akkeshi - Japanese Whisky

    Akkeshi Distillery, established in 2016, is a beacon of innovation in the world of Japanese whisky. Owned by the Tokyo-based trading company Kenten Jitsugyo, Akkeshi is situated in Hokkaido, an area bearing striking similarities to Scotland's Islay, which serves as the inspiration for Akkeshi's spirits. This unique location, coupled with the distillery's dedication to traditional methods, positions Akkeshi as a rising star in the whisky world.

    The maritime climate of Akkeshi, with its proximity to the sea, imparts a distinctively maritime flavor profile to its whiskies. The strong, smoky notes on the palate are enhanced by the mist and sea spray, creating a sensory experience reminiscent of Islay's famed whiskies. However, Akkeshi stands apart with its dramatic climate variations, unlike Islay's more stable temperatures, contributing to the uniqueness of its whisky flavors.

    Akkeshi's maturation process utilizes primarily Sherry Butt and ex-Bourbon barrels, while also experimenting with other cask types like Japanese Mizunara oak, ex-wine, and ex-rum barrels. This diverse cask usage adds layers of complexity and depth to their whiskies. Currently using barley sourced from Scotland, Akkeshi is poised to transition to local resources for future bottlings, further cementing its commitment to capturing the essence of its environment.

    Experience the bold and innovative spirit of Akkeshi, where each bottle is a harmonious blend of Japanese craftsmanship and the rugged charm of Hokkaido. Akkeshi Distillery is not just producing whisky; it's crafting a unique narrative in the world of Japanese whisky, one exceptional bottle at a time.

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