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Starward | 4 years | 2017/2021 | Single Barrel #10312 | Australian whiskey | 55.5%

Starward | 4 years | 2017/2021 | Single Barrel #10312 | Australian whiskey | 55.5%

Regular price €89,99
Regular price Sale price €89,99
Unit price €128,56  per  l
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When you grew up in a metropolis of indulgence like Melbourne, living in the vicinity of some of Australia's leading wineries and thus not only barley, water and yeast but also premium casks within reach - then you make the best of it and distill whiskey. Just like David Vitale, founder of Starward Distillery. The progressive distillery stands for accessible, versatile and wonderfully fruity single malt Australian whiskeys, which do not fit into any whiskey cliché, but go perfectly with food.

The Australians not only demonstrate the variety Starward is capable of with their Core Range and the experimental Projects series, but also with single barrels. The Starward Single Barrel 2017/2021 was bottled exclusively for Kirsch Import customers. After initial maturation in a fresh red wine barrel from the Barossa Valley, Australia's oldest region known for opulent wines, the single malt was treated to a finish in burned-out American oak barrels.

Combined with Starward's fruity raw spirit, the result is a lush flavor profile dominated by toasted oak, smooth vanilla and blackcurrant. The round mix can be at 55.5% vol. Unleash Cask Strength.

Category Single Malt Whisky
Country Australia
Region Melbourne
Volume 700ml
Alcohol Content 55.5%-vol
Age 4 years
Bottling Date 2021
Number of Bottles 240
Cask Number 10312
Cask Type American Oak, Wine
Peat not smoky | unpeated
Filtration not chill filtered | non-chill filtered
Colouring without dyes | non colored
Distillery Starward Distillery, 50 Bertie St, Port Melbourne VIC 3207, Australia
Bottler Original bottling
Importer / Distributor Cherry Spirits eK
Mackenstedter Str. 7, 28816 Stuhr, Germany
  • Starward - Australian Whisky

    Sarward Whisky ist ein in Melbourne hergestellter Whisky. Vollständig gereift in lokalen Weinfässern für einen köstlichen, kräftigen Geschmack. Dies ist Starward Whisky aus Australien.

    Die Brennerei verwendet hauptsächlich Rotweinfässer für die Reifung ihres Whiskys. Die Macher beziehen alle Zutaten für ihren Whisky höchstens eine Tagesreise von zu Hause entfernt.

    Im wechselhaften Wetter von Melbourne entwickelt der Whisky dann in nur drei kurzen Jahren seinen charakteristischen fruchtigen, köstlichen Geschmack - das nennt man "elementare Reifung".

    To the Starward collection