Benrinnes | #Sherry 306512/15 | 2014/2023 | Wilson & Morgan | 46%

Nestled in the heart of Scotland's famed Speyside region, Benrinnes Distillery stands as a testament to the rich whisky-making heritage of this area. Established in 1826, Benrinnes has a storied history, marked by resilience and innovation, making it a cherished destination for whisky enthusiasts.

Benrinnes is known for its unique approach to whisky production. The distillery was one of the last in Scotland to use a traditional partial triple distillation process, a method that contributes significantly to the rich and full-bodied character of its whiskies. This distinctive process, combined with the use of high-quality casks for maturation, results in a whisky that is complex, robust, and brimming with deep flavors.

The signature style of Benrinnes is characterized by its rich, meaty profile, often with notes of stewed fruits, dark chocolate, and a hint of spice. This makes it a favorite among those who appreciate a more substantial and flavorful dram. The distillery's core range, including the Benrinnes 15-Year-Old, showcases the depth and versatility of their spirit, offering a truly indulgent whisky experience.

Visiting Benrinnes Distillery is a journey into the heart of Speyside's whisky culture. The distillery's picturesque setting, combined with its commitment to traditional craftsmanship, offers a unique glimpse into the soul of Scottish whisky making.

Discover Benrinnes Distillery, where each bottle is a celebration of Speyside's rich whisky heritage, crafted with passion and expertise. It's a hidden gem for those seeking to explore the luxurious and complex world of Scotch whisky.

Wilson & Morgan, an independent whisky bottler from Italy, has been known since 1992 for offering a fine selection of rare Scotch malt whiskies. The company specializes in single malts that age between 10 and 30 years, sometimes further matured in port, rum, or Marsala casks. These meticulously selected malts are then distributed globally to discerning consumers, including in select outlets, Michelin-starred restaurants, and wine and gourmet shops.

The history of Wilson & Morgan is closely linked with the Venetian Rossi family. In the 1920s, Giuseppe Rossi, a wine and oil merchant and grandfather of today's chairman Fabio Rossi, moved his residence from Venice to Treviso. After World War II, his son Mario expanded the business and began importing whisky from Scotland in the 1960s. Initially, predominantly blended whiskies were introduced until the demand for more sophisticated taste profiles led to the introduction of single malts.

Wilson & Morgan is known for the careful selection and personal inspection of each cask by Fabio Rossi, who mastered the art of winemaking in Conegliano. This precision and trust in one's own palate make Wilson & Morgan a particularly excellent choice for lovers of fine and rare single malts.