Ballechin | 15 Jahre | 2004/2020 | Port Cask | Cask #196 | 54,7%

SINGLE MALT WHISKY

€178,49

€254,99 l

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DESCRIPTION

Edradour, die legendäre Lieblings-Brennerei vieler Whisky-Fans, füllt unter der Marke Ballechin ihre torfigsten Single Malts ab. Gebrannt aus Malz mit mindestens 50 ppm Rauchanteil, reifen die rauchigen Highland-Whiskys für ihr vielfältiges Geschmacksprofil in ganz unterschiedlichen Fassarten. Dieser fassstarkes Ballechin 15 y. o. Single Cask verbrachte seine Reife in einem Port Cask – und ist damit eine der in der Whiskywelt eher seltenen reinen Portweinfass-Abfüllungen.

Mit dem portugiesischen Dessertwein vorbelegte Fässer bieten eine große Bandbreite an Geschmacksnuancen. Allen gemein: vollmundige Fruchtnoten – sogar noch intensiver als Genießer es von Sherryfässern kennen. So geht der leicht rotgoldene Ballechin eine verführerische Liaison von kräftigem Rauch und süßen Trockenfrüchten ein, untermalt von Marzipan sowie Holz- und Heunoten.

TASTING NOTES

Nose	Starker Rauch, dann süße Portweinaromen und Trockenfrüchte, begleitet von Marzipan, frisch geschlagenem Holz und etwas weißem Pfeffer.
Palate	Angenehmer Lagerfeuerrauch, kalte Asche und Jod, gefolgt von Rosinen, Datteln und malziger Süße.
Finish	Weintrauben und Feigen - langsam ausklingend mit Noten von Heu, Datteln und etwas Eiche.

ADDITIONAL INFORMATION

Category	Single Malt Whisky
Country	Scotland
Region	Highlands
Volume	1l
Alcohol Content	54.7%-vol
Age	15 Jahre
Bottling Date	03/2020
Number of Bottles	286
Cask Number	196
Cask Type	Port Wine
Peat	leicht bis mittel rauchig \| lightly to medium peated
Filtration	nicht kühlgefiltert \| non-chill-filtered
Colouring	ohne Farbstoffe \| non-coloured
Distillery	Edradour Distillery, Pitlochry PH16 5JP, Scotland, United Kingdom
Importer / Distributor	Kirsch Import GmbH & Co. KG, Mackenstedter Str. 7, 28816 Stuhr, Deutschland

Ballechin - Highland Single Malt Scotch Whisky
Nestled in the picturesque landscape of the Scottish Highlands, Ballechin Distillery stands as a testament to the enduring legacy of peated whisky. Established as part of the Edradour Distillery, one of Scotland's smallest and most traditional distilleries, Ballechin breathes new life into the ancient art of peated whisky production.
Ballechin's journey began as a tribute to a long-lost distillery of the same name, known for its heavily peated malt. Today, Ballechin Distillery honors this heritage by crafting a range of whiskies that are a bold exploration of peat, showcasing the rich and smoky flavors that are synonymous with Scotland's whisky history.
The distillery's commitment to traditional methods is evident in every bottle. Using locally sourced peat and the purest Highland water, Ballechin's master distillers meticulously oversee the production process, ensuring each whisky embodies the robust and complex character that peat enthusiasts adore. The use of a variety of cask types for maturation, including bourbon, sherry, and wine barrels, adds layers of depth and nuance to their expressions.
Ballechin whiskies are known for their intense smokiness, balanced with underlying notes of fruit, spice, and oak. Each expression, from the flagship Ballechin 10 Year Old to limited edition releases, invites connoisseurs on a sensory journey through the rich tapestry of peated whisky.
Discover Ballechin Distillery, where the spirit of the Highlands is captured in each dram, offering a unique and captivating experience for whisky lovers around the world. Embrace the revival of a peated legend, and immerse yourself in the smoky allure of Ballechin's exceptional Scotch whiskies.
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