• Kanosuke | Shochu Casks | Japanese Whisky | 48%GET A BOTTLE
  • Kanosuke | Shochu Casks | Japanese Whisky | 48%GET A BOTTLE
  • Kanosuke | Single Malt | Shochu Casks | Japanese Whisky | 48%GET A BOTTLE
  • Kanosuke | Single Malt | Shochu Casks | Japanese Whisky | 48%GET A BOTTLE
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Kanosuke | Single Malt | Shochu Casks | Japanese Whisky | 48%

Kanosuke | Single Malt | Shochu Casks | Japanese Whisky | 48%

SINGLE MALT WHISKY
€92,39
€92,39
€131,99 l
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DESCRIPTION

Die Kanosuke Distillery liegt am Fukiagehama, einem der längsten Sandstrände Japans – und einem idealen Ort für malerische Sonnenuntergänge. Eine goldene Abendsonne strahlt Genießern nun auch vom Etikett der ersten Standardabfüllung entgegen. Mit ihrem Kanosuke Single Malt führt die junge Brennerei in das Herz ihres Herstellungsprozesses.

Der ersehnte Whisky wird mithilfe dreier individueller Pot Stills destilliert. Jeweils in der Form des Halses und im Winkel des Lyne-Arms verschieden, sorgen sie für große Tiefe und eine ausgesprochen weiche Textur. Eigenschaften, die die Küsten-Brennerei durch eine rare und intensive Reifung unterstreicht: Der Kanosuke Single Malt reift in American Oak Casks, die mit dem gefeierten „Mellowed Kozuru“ Shochu, traditionellem japanischem Branntwein des Mutterunternehmens, vorbelegt waren.

Ergebnis? Ein weiches, exotisches Erlebnis, das von Karamell, Banane und Tee mit Zitrone zu Honig-Quitten-Bonbons, Zimt, Ingwer sowie einem Hauch geräucherter Nüsse übergeht und mit einer feinen Bitterkeit und Süße langsam ausklingt.

TASTING NOTES
Nose Honig, Banane, Zitronentee, Karamell
Palate Quittenbonbon, Zimt, Ingwer, leicht geräucherte Nüsse
Finish Raffinierte, anhaltende Süße und Bitterkeit
ADDITIONAL INFORMATION
Category Single Malt Whisky
Country Japan
Region Kyūshū
Volume 700.0ml
Alcohol Content 48.0%-vol
Age (in years) No Age Statement
Bottling Date 2023
Cask Type Shochu, White Oak
Peat Lightly to medium peated
Filtration Non-chill-filtered
Colouring Not Coloured
Distillery Komasa Kanosuke Distillery Co., Ltd., 845-3 Hiyoshicho Kaminokawa, Hioki, Kagoshima 899-2421, Japan
Importer / Distributor Kirsch Import GmbH & Co. KG, Mackenstedter Str. 7, 28816 Stuhr, Deutschland

  • Kanosuke - Single Malt Japanese Whisky

    In the warm southwest of Japan, the East China Sea meets Fukiagehama Beach, one of the most beautiful sandy beaches in the country. This beach stretches over approximately 50 kilometers along the coast of Kagoshima Prefecture, home to the Mars Tsunuki Distillery. Since 2017, the Kanosuke Distillery has offered a new vantage point of the white dunes of Fukiagehama.

    The Kanosuke Distillery, known for its high-quality Japanese whiskies, operates with three unique pot stills. The copper stills, made in Japan, differ in the shape of the neck and the angle of the lyne arm. Through repeated distillation in different stills and blending the distillates from the pot-still trio, Kanosuke is able to create whiskies with great depth and smooth texture.

    Kanosuke Single Malts are based on barley malt from the UK, Europe, Australia, and Japan, with an 85:15 ratio of peated to unpeated malt. For future blended Japanese whiskies, Kanosuke has also been producing grain whisky since 2010. The fermentation lasts 96 hours and uses distiller's and brewer's yeast.

    The aging process at Kanosuke mainly takes place in re-charred American white oak barrels that previously held "Mellowed Kozuru." Additionally, the distillery uses bourbon barrels, sherry casks, wine casks, IPA-seasoned casks, and Mizunara oak casks.

    The Kanosuke Distillery offers a unique insight into the world of Japanese whisky. Using regional resources and innovative techniques, it creates whiskies with a distinctive character.

    To the Kanosuke collection 

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