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GlenAllachie | 10 Jahre | French Oak Finish | Virgin Oak Series | 48%

GlenAllachie | 10 Jahre | French Oak Finish | Virgin Oak Series | 48%

SINGLE MALT WHISKY
Regular price €60,89
Regular price Sale price €60,89
Unit price €86,99  per  l
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DESCRIPTION
Für das zweite Batch der GlenAllachie Virgin Oak Series ließ die Brennerei den Whisky zunächst in Ex-Bourbon-Fässern aus amerikanischer Eiche (Quercus Alba) reifen. Um dem Ganzen eine delikate und unverwechselbare Note zu verleihen, reifte der Whisky anschließend etwa 18 Monate lang in speziell ausgewählten Virgin Oak Fässern.

Die subtilen Geschmacksunterschiede in dieser Serie sind auf eine Vielzahl von Einflüssen zurückzuführen: die Eichenart, das lokale Terroir und die Dauer der natürlichen Lufttrocknung sowie das Rösten, Verkohlen und Zusammenfügen der Fässer. Jeder dieser Einflüsse reagiert auf einzigartige Weise mit der Spirituose von GlenAllachie und verleiht ihr eine hervorragende Textur, Tiefe und Vielfalt.

Dieser goldbronzene Malt erhält seine seidigen Tannine, süßen Gewürz- und Fruchtnoten aus Fässern aus französischer Eiche (Quercus Robur), die aus der Region Haute-Garonne in der Nähe der Pyrenäen stammt. Das feinkörnige, beständige Holz wird 15 Monate lang an der Luft getrocknet, bevor es den GlenAllachie-Spirit aufnimmt. Das Ergebnis ist ein köstlicher, subtiler und erdiger Single Malt.

TASTING NOTES
Nose Aromen von Orangenschalen, Heidehonig und sanften Gewürzen, gefolgt von Karamell, Obst und Mokka.
Palate Sie können Schichten von Heidehonig, Mokka und sprödem Toffee schmecken.
Finish Grapefruit, Zimt, erdigen Tanninen und Noten von Ingwer.
ADDITIONAL INFORMATION
Category Single Malt Whisky
Country Scotland
Region Speyside
Volume 700.0ml
Alcohol Content 48.0%-vol
Age (in years) 10
Bottling Date 2022
Cask Type Bourbon, French Oak
Peat Unpeated
Filtration Non-chill-filtered
Colouring Not Coloured
Distillery The GlenAllachie Distillery, Aberlour, Banffshire AB38 9LR, Scotland, United Kingdom
Importer / Distributor Kirsch Import GmbH & Co. KG, Mackenstedter Str. 7, 28816 Stuhr, Deutschland
  • GlenAllachie - Speyside Single Malt Scotch Whisky

    Manufactured with decades of experience, passion for the water of life and great enthusiasm for experimentation. GlenAllachie's goal: “To make Single Malt Scotch whisky the way we like to drink it”.

    Founded in 1967, the GlenAllachie Distillery was owned by foreign companies for a long time. Whisky luminary Billy Walker and his partners Trisha Savage and Graham Stevenson decided to change that: in 2017, they founded GlenAllachie Distillers Company and bought the distillery.

    Since then, The GlenAllachie has become one of the few independently run distilleries in Scotland. Located at the foot of Ben Rinnes, the distillery is in the heart of Speyside with an emphasis on quality over quantity.

    Across 16 warehouses with over 50,000 barrels, the dedicated team has complete control over the entire aging process, giving them the freedom to make decisions for the right reasons.

    GlenAllachie has the capacity to produce four million liters of alcohol. We have decided to reduce this to just 600,000 liters. Such a large amount was simply unnecessary; the distillery wanted to focus on developing GlenAllachie as a single malt brand.

    By slowing down production, they now have the luxury of being able to do a longer fermentation of 160 hours. This allows GlenAllachie to better understand the operations at the distillery and gives them the time to discover the character of the newly produced spirits.

    At the helm of The GlenAllachie Distillers Company is the renowned Master Blender Billy Walker. Since taking over the distillery in 2017, Billy has transformed the spirit that resides in the 16 on-site warehouses into something truly spectacular.

    With half a century of experience, Master Distiller Billy Walker is an icon in the Scotch whisky industry. Throughout his illustrious career, Billy Walker has received countless awards, including Master Distiller/Blender of the Year (World Whisky Awards, 2020). In 2021, he was inducted into Whisky Magazine's prestigious Hall of Fame - a continuing honor for those who have made a lasting contribution to the industry.

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