• Kilchoman Sanaig Cask Strength Whisky | 57,8%GET A BOTTLE
  • Kilchoman Sanaig Cask Strength Whisky | 57,8%GET A BOTTLE
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Kilchoman Sanaig Cask Strength Whisky | 57,8%

Kilchoman Sanaig Cask Strength Whisky | 57,8%

SINGLE MALT WHISKY
€74,45
€81,59 €74,45
€106,36 l
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DESCRIPTION

The Kilchoman Sanaig Cask Strength is a limited edition Single Malt Whisky from the Scottish island of Islay, bottled at 57.8% ABV.

This release combines the characteristic aromas of Oloroso sherry hogsheads with Kilchoman's signature peaty smoke. The result is an intense flavor experience with notes of stewed fruits, rich sweetness, and warming smoke. As a natural whisky, it is bottled without chill filtration or added coloring, preserving the full range of its flavors. The Sanaig Cask Strength is an exclusive edition for 2024, appealing to both collectors and lovers of robust Islay whiskies.

TASTING NOTES
Nose Ananasstückchen und weiße Weintrauben. Anklänge von frischem Kaffee tragen den erdigen, subtil würzigen Torf.
Palate Cremiges Sommersteinobst, Feigen, Pfeffer und Schokolade.
Finish Ziemlich lang mit anhaltendem Küstentorf.
ADDITIONAL INFORMATION
Category Single Malt Whisky
Country Scotland
Region Islay
Volume 700.0ml
Alcohol Content 57.8%-vol
Age (in years) No Age Statement
Bottling Date 2024
Cask Type Bourbon, Sherry
Peat Heavily peated
Filtration Non-chill-filtered
Colouring Not Coloured
Distillery Kilchoman Distillery, Rockside Farm, Bruichladdich, Isle of Islay, PA49 7UT, Scotland, United Kingdom
Importer / Distributor Hanseatische Weinhandelsgesellschaft mbH & Co. KG, Lukas-Welser-Straße 8, 28309 Bremen, Deutschland

  • Kilchoman - Islay Single Malt Scotch Whisky

    The Kilchoman Distillery is a Scottish whisky distillery that produces single malt Scotch whisky on the Isle of Islay, one of the Inner Hebrides. The distillery was founded by Anthony Wills and is located near Machir Bay in the northwest of the island. Kilchoman remains an independent, family-run distillery and is the smallest on Islay. Since acquiring Rockside Farm in 2015, the distillery has been expanding.

    The Kilchoman Distillery began operations in December 2005 and was the first new distillery to be built on Islay since 1908. The distillery uses barley grown on Rockside Farm and malted at the distillery, as well as malt from the Port Ellen maltings. This allows Kilchoman to produce different releases depending on the origin of the grain.

    A unique feature of the distillery is the traditional floor malting, which is practiced by only a few distilleries in Scotland. Kilchoman carries out all parts of the whisky production process – from barley growing to malting, distillation, maturation, and bottling – on Islay, making it unique.

    Kilchoman produces about 100,000 liters of alcohol annually and uses a mixture of bourbon and sherry casks for maturation. The distillery has made a name for itself through its innovative methods and commitment to quality, regularly releasing limited editions that are recognized by whisky enthusiasts worldwide.

    The first single malt of the modern distillery was released in 2009, and since then, Kilchoman has received several awards and is considered a symbol of the return to traditional whisky-making roots.

    Among the famous releases from the Kilchoman Distillery are "Machir Bay," named after the nearby bay, known for its balanced taste.

    Another popular release is "Loch Gorm," a whisky matured in sherry casks, appreciated for its deep color and rich flavor.

    "Sanaig," a blend of bourbon and sherry cask matured whiskies, offers a harmonious combination of sweet and smoky aromas.

    Also noteworthy is the "100% Islay," a whisky where every step of the production process is carried out on the island – from growing the barley to bottling.

    To the Kilchoman collection 

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