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Glendronach | 21 Jahre | Parliament | Abfülldatum 09/2022 | 48%

Glendronach | 21 Jahre | Parliament | Abfülldatum 09/2022 | 48%

SINGLE MALT WHISKY
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DESCRIPTION
In einer Kombination aus feinsten Oloroso und Pedro Ximenez Sherryfässern mindestens 21 Jahre lang gereift und mit 48% ABV abgefüllt, setzt der "Parliament" die große Tradition von GlenDronach fort, seine Single Malts mit fruchtiger Intensität zu versehen.

Dieser reichhaltige Ausdruck wurde nach der Kolonie oder dem "Parlament" von Saatkrähen benannt, die seit fast 200 Jahren in den Bäumen nisten, die die GlenDronach-Brennerei überblicken.

TASTING NOTES
Nose Eine delikate Mischung aus reifen Herbstfrüchten - vor allem Brombeeren und rote Pflaumen. Reichhaltiger Oloroso-Sherry und kandierte Orangensegmente. Gewürzte Haferflocken und geröstete Eichenholzaromen sorgen für ein ausgezeichnetes Gewicht und Gleichgewicht.
Palate Entschlossene Aromen von feinem Oloroso-Sherry und Bitterschokoladensauce, die großzügig über hausgemachten Pflaumenpudding gestrichen wurde. Dazu gesellen sich fabelhafte Gewürznoten - Zimt, Piment und Muskatnuss. Vollmundig mit weichen Tanninen.
Finish Lang und lang anhaltend.
ADDITIONAL INFORMATION
Category Single Malt Whisky
Country Scotland
Region Highlands
Volume 1l
Alcohol Content 48.0%-vol
Age 21 Jahre
Bottling Date 09/2022
Cask Type Pedro Ximénez (PX), Sherry
Peat nicht rauchig | unpeated
Filtration nicht kühlgefiltert | non-chill-filtered
Colouring ohne Farbstoffe | non-coloured
Distillery Glendronach Distillery & Co. Ltd., AB54 6DB Forgue Huntly, Aberdeenshire, Scotland, United Kingdom
Importer / Distributor Destillerie Kammer-Kirsch GmbH, Hardtstraße 35-37, 76185 Karlsruhe, Deutschland
  • Glendronach - Highland Single Malt Scotch Whisky

    The Glendronach Distillery, located in the eastern Highlands of Scotland near Forgue, Aberdeenshire, is renowned for its traditional and intensely sherry-aged Single Malt Scotch Whiskies.

    Since its establishment in 1826 by a group of local farmers led by James Allardice, it has made a name for itself with its robust, sherry-accentuated whiskies. Much of its fame is based on the use of ex-sherry casks, particularly Oloroso and PX, for aging its whiskies. This aging method gives Glendronach whiskies their characteristic depth and complexity, with rich fruit notes and spicy aromas.

    The distillery itself possesses traditional elements, such as a rake and plough mash tun, wooden washbacks, and four stills that were coal-fired until 2005 – making it the last in Scotland to use this method. Today, steam is used for heating, but the unusual shape of the stills continues to increase the weight in the distillate and preserve the distinctive taste of Glendronach.

    Glendronach was also one of the last distilleries in Scotland to use its own floor maltings, which were decommissioned in 1996. The distillery used a combination of coal and peat for drying the malted barley, giving the whisky a relatively peaty character for a Speyside Single Malt. Since its mothballing in 1996, the distillery has sourced unpeated malt from industrial sources, leading to a change in its flavor profile.

    Throughout its history, Glendronach has undergone several changes in ownership and was acquired in 2016 by the Brown-Forman Corporation, which also includes BenRiach and Glenglassaugh. Under the leadership of Brown-Forman, Glendronach has maintained its commitment to traditional production methods and continued to offer a wide range of Single Malts, including expressions exclusively aged in sherry casks.

    Glendronach has six on-site warehouses, three dunnage and three racked, and exclusively uses high-quality sherry casks for aging its Single Malts. After Pernod Ricard acquired the distillery, Glendronach began using ex-Bourbon casks but returned to sherry casks due to fan protests.

    With a production capacity of 1.4 million liters per year, two wash stills, and two spirit stills, all equipped with reflux bows, Glendronach produces a high-quality raw whisky. The stills have a traditional Speyside shape, with a wide, rounded spherical lid and a tall conical neck, contributing to the quality and distinctive profile of Glendronach.

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