Daftmill | Winter Batch Release 2010/2023 | 46%

Name: Daftmill | Winter Batch Release 2010/2023 | 46%
Brand: Daftmill
Price: 144.55 EUR
Availability: OutOfStock

SINGLE MALT WHISKY

€144,55

€206,50 l

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Out of stock

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DESCRIPTION

Extrem wenig Single Malt bei extrem hoher Nachfrage – der Single Farm Estate Whisky von Daftmill in der Kurzfassung. Auf der Daftmill Farm in den schottischen Lowlands dreht sich eigentlich alles um Kühe, Kartoffeln, Karotten und den Anbau von Braugerste. Seit 2006 verarbeitet die Familie Cuthbert die eigene Gerste jedoch auch zu Single Malt.

Dieser reift mindestens 10 Jahre, nachdem er in sehr kleinen Mengen von zum Teil nicht mehr als 100 Fässern im Jahr gebrannt wird. Und zwar ausschließlich in der Nebensaison (Juni und Juli sowie im Winter), wenn weder Kartoffeln gepflanzt noch Gerste gesät werden muss.

Der neue Daftmill 2010/2023 basiert auf Gerste der Sorte Publican, die von John und Sandy am 28. und 29. August 2009 geerntet wurde. Im Sommer 2010 bei Crisp Malt in Alloa gemälzt, destillierte die Farmbrennerei daraus ihr Winter Batch Release. 25 First Fill Bourbon Casks wurden im November und Dezember 2010 befüllt, um bis zur diesjährigen Abfüllung in 6.550 Flaschen zu ruhen.

ADDITIONAL INFORMATION

Category	Single Malt Whisky
Country	Scotland
Region	Lowlands
Volume	1l
Alcohol Content	46.0%-vol
Age	12 Jahre
Bottling Date	2023
Number of Bottles	6550
Cask Type	Bourbon
Peat	nicht rauchig \| unpeated
Filtration	nicht kühlgefiltert \| non-chill-filtered
Colouring	ohne Farbstoffe \| non-coloured
Distillery	Daftmill Distillery, Daftmill farm, by Cupar Fife KY15 5RF, Scotland, United Kingdom
Importer / Distributor	Kirsch Import GmbH & Co. KG, Mackenstedter Str. 7, 28816 Stuhr, Deutschland

Daftmill - Lowland Single Malt Scotch Whisky
Daftmill Distillery, a hidden gem nestled in the picturesque landscape of Fife, Scotland, is one of the few privately-owned distilleries renowned for its exclusive Single Malt Scotch Whiskies. Founded in 2003 by brothers Francis and Ian Cuthbert, Daftmill stands for craftsmanship, tradition, and exceptional quality that reflects in every drop of their whisky.
Daftmill distinguishes itself from other distilleries with its "Farm-to-Bottle" approach. The entire production process, from barley cultivation to distillation, occurs on their own land. This philosophy ensures that every aspect of production is meticulously monitored, contributing to the uniqueness of their whiskies.
Daftmill whiskies are known for their exclusivity, as the distillery produces only in small quantities and releases bottles twice a year. These limited editions make Daftmill whiskies coveted collector's items. The popular Daftmill Summer Batch Release and Daftmill Winter Batch Release are just some of the standard bottlings eagerly anticipated by whisky enthusiasts each year.
Aromatically, Daftmill whiskies are marked by their elegance and complexity. Notes of ripe fruits, vanilla, honey, and spices are characteristic of Daftmill, accompanied by a fine balance between sweetness and spice. The whiskies predominantly mature in selected bourbon and sherry casks, giving them additional depth and complexity.
Daftmill Distillery is not only an exemplar of artisanal whisky production but also an integral part of the local community in Fife. Their commitment to quality and sustainability makes it one of the most intriguing and admired distilleries in Scotland
To the Daftmill collection