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Ledaig | Sherry #279 | Gordon & MacPhail | 22 Jahre | 2001/2023 | 57,7%

Ledaig | Sherry #279 | Gordon & MacPhail | 22 Jahre | 2001/2023 | 57,7%

SINGLE MALT WHISKY
Regular price €203,69
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Unit price €290,99  per  l
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DESCRIPTION

From a modest delicatessen to a global authority in maturing exceptional Scotch whiskies, Gordon & MacPhail has evolved remarkably. Their dedication allows select distillates from renowned Scottish distilleries to mature for up to 80 years, culminating in exquisite releases across various collections, including the Connoisseurs Choice.

The Ledaig 2001/2023, distilled on the Isle of Mull and aged for 22 years in a Refill Sherry Butt, emerges at a robust 57.7% vol. Cask Strength, harmonizing dates with salted lemons, butterscotch, and a savory, spicy smoke.

ADDITIONAL INFORMATION
Category Single Malt Whisky
Country Scotland
Region Island
Volume 700.0ml
Alcohol Content 57.7%-vol
Age (in years) 22
Bottling Date 12/2023
Number of Bottles 465
Cask Number 279
Cask Type Sherry
Peat Lightly to medium peated
Filtration Non-chill-filtered
Colouring Not Coloured
Distillery Tobermory Distillery, Isle of Mull PA75 6NR, Scotland, United Kingdom
Bottler Gordon & MacPhail, Boroughbriggs Road, Elgin Moray IV30 1JY, Scotland, United Kingdom
Importer / Distributor Kirsch Import GmbH & Co. KG, Mackenstedter Str. 7, 28816 Stuhr, Deutschland
  • Ledaig - Island Single Malt Scotch Whisky

    The Ledaig Distillery, now known as Tobermory Distillery, is located on the Isle of Mull in the Inner Hebrides. The distillery was originally founded in 1798 by John Sinclair. Over the years, the distillery has experienced several closures and reopenings.

    Notably, the distillery was taken over by Distillers Company Limited in 1916 and closed again in 1930. It reopened in the 1970s and was subsequently closed again before being acquired by Burn Stewart Distillers in 1993 and eventually by Distell in 2013.

    Ledaig exclusively produces heavily peated single malt whisky, while unpeated whisky is produced under the name Tobermory. Among the most popular releases of Ledaig are the 10-year-old and the 18-year-old single malt. The 10-year-old Ledaig offers a robust flavor profile with notes of smoke, seaweed, and pepper, while the 18-year-old presents a more complex combination of sweet and floral aromas with a warm note of sea salt and smoke.

    A special release is the Ledaig Rioja Cask Finish from the Sinclair series, which is finished in Rioja wine casks and thus acquires unique fruity and smoky notes.

    The production methods at Ledaig are characterized by the use of water from local sources and maturation in former bourbon and sherry casks. The combination of traditional techniques and modern methods gives Ledaig whiskies their distinctive flavor.

    To the Ledaig collection 
  • Gordon & MacPhail

    Gordon & MacPhail: A Guide to the Scottish Whisky Bottler with Tradition

    Gordon & MacPhail is one of the oldest and most prestigious independent whisky bottlers in Scotland, with origins dating back to 1895. Founded by James Gordon and John Alexander MacPhail, the company remains family-owned, managed by the Urquhart family, and is headquartered in Elgin, in the heart of Speyside, a region famous for its whisky production.

    Over a Century of Whisky Expertise

    Over the years, Gordon & MacPhail has developed unique expertise in maturing whisky. The company is known for selecting exceptional casks and aging them to perfection in their own warehouses. Many of their whiskies mature for decades, some for over 30, 40, or even 50 years before bottling.

    A Diverse Portfolio

    Gordon & MacPhail's range includes various product lines such as 'Connoisseurs Choice', 'Private Collection', and 'Generations'. Each line features its own theme and style, ranging from young, vibrant bottlings to rare, decades-old whiskies. Notably, Gordon & MacPhail also offers whiskies from closed distilleries, providing connoisseurs the chance to experience historically significant single malts.

    Commitment to Sustainability and Innovation

    In addition to preserving tradition, Gordon & MacPhail places great emphasis on sustainability and the advancement of their production processes. The company has recently announced plans to gradually reduce its role as an independent bottler and focus more on producing its own distillates. This includes using whisky from their own distilleries like Benromach and The Cairn to enhance the quality and uniqueness of their products.

    For whisky enthusiasts, Gordon & MacPhail offer not just a tasting of top-quality malts but also a profound experience of Scottish whisky history, marked by the company's dedication and passion.

    To the Gordon & MacPhail collection 

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